A Taste of the Gulf Coast : The Art & Soul of Southern Cooking

By: Tirsch, Jessie

Price: $4.50

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Y5 - Publisher: Macmillan, 1997; Hardcover. First Edition. Fine condition in a Fine dust jacket. Myalr Protected. 258 pages, with recipes and illustrations throughout. Contains a "gumbo" of flavors, cultures, and local dishes from the bayous, beaches, coral reefs, and fishing villages of America's Gulf Coast. Very slight wear to corners and edges of dj. Scratch on back cover of dj. 258 pp.

Title: A Taste of the Gulf Coast : The Art & Soul of Southern Cooking

Author: Tirsch, Jessie

Categories: Other,

Edition: First Edition

Publisher: Old Tappan, NJ, U.S.A., Macmillan Publishing Company, Incorporated: 1997

ISBN: 0028603567

ISBN 13: 9780028603568

Binding: Hard Cover

Book Condition: Very Good

Jacket Condition: Very Good

Size: 8vo - over 7¾" - 9¾" tall

Book ID: at184

Keywords: COOKERY AMERICAN SOUTHERN STYLE COOKING REGIONAL ETHNIC STATES