Image for Brennan's of Houston in Your Kitchen

Brennan's of Houston in Your Kitchen

By: Walker, Chef Carl

Price: $24.95

Publisher: Albany, Texas, Bright Sky Press: 2003

Inscription: Signed

Book ID: EC22386BB

ISBN: 1931721319

Condition: Fine


AQ3 - A trade paperback book in fine condition. Signed and inscribed by Chef Randy Evans of Brennan's of Houston on the half-title page during the Texas Book Festival at Austin. Foreword by Alex Brennan-Martin. Book design by Caroline Brock, Cover design by Barry Kilner, Food and Location Photography by Mark Davis, Illustration by Suzanne Morris, Recipe editor: Ann Steiner, Editor: Katie Dickie Stavinoha. Brennan's of Houston in Your Kitchen features over 175 chef and ho... View more info

Image for Brennan's of Houston in Your Kitchen

Brennan's of Houston in Your Kitchen

By: Walker, Chef Carl

Price: $24.95

Publisher: Albany, Texas, Bright Sky Press: 2003

Inscription: Signed

Book ID: EC22387BB

ISBN: 1931721319

Condition: Fine


AQ3 - A trade paperback book in fine condition. Signed and inscribed by Chef Randy Evans of Brennan's of Houston on the half-title page during the Texas Book Festival at Austin. Foreword by Alex Brennan-Martin. Book design by Caroline Brock, Cover design by Barry Kilner, Food and Location Photography by Mark Davis, Illustration by Suzanne Morris, Recipe editor: Ann Steiner, Editor: Katie Dickie Stavinoha. Brennan's of Houston in Your Kitchen features over 175 chef and ho... View more info

Image for The Game of Wine

The Game of Wine

By: Wallace, Forrest;Cross, Gilbert

Price: $25.00

Publisher: Garden City, New York, Doubleday & Company, Inc.: 1976

Edition: First Edition

Inscription: Signed

Book ID: EC38835BB

ISBN: 0385028326

Condition: Very Good


U3 - A first edition hardcover book SIGNED by Gilbert Cross and inscribed to previous owner in very good condition that has some bumped corners and cover edgewear, some foxing and stains, tanning and light shelf wear in poor dust jacket that is mylar protected, worn with moderate tears, wrinkling, chipping and crease, stains, and discolored. A guide to buying and serving wine and enjoying it to the fullest. 9.5"x6.5", 381 pages. Satisfaction Guaranteed. View more info

Image for Memories Are Made Of This: Published in Commemoration of the 150th Anniversary of Chambers County, Texas 1858-2008

Memories Are Made Of This: Published in Commemoration of the 150th Anniversary of Chambers County, Texas 1858-2008

By: Wallisville Heritage Park Foundation

Price: $75.00

Publisher: Houston, Texas, John Kemp: 2007

Book ID: ec46012

Condition: Very Good


R5 - A hardcover book in very good condition that has some bumped corners, some light stains on the page edges, and light shelf wear with no dust jacket. 9.5"x6.5". 229 pages. Satisfaction Guaranteed. View more info

The Ultimate Encyclopedia of Wine, Beer, Spirits & Liqueurs

By: Walton, Stuart and Glover, Brian

Price: $7.50

Publisher: London, Lorenz Books: 1999

Book ID: EC20066BB

Condition: Very Good


CK4 - Dust jacket mylar protected, dust jacket and book have light discoloration and shelf wear. The definitive reference gudie to alcohol-based drinks. View more info

Dinners That Wait: A Cookbook By Betty Wason

By: Wason, Betty

Price: $5.00

Publisher: Garden City, New York, Doubleday & Company, Inc.: 1954

Edition: First Edition

Book ID: EC18977BB

Condition: Good


AZ6 - Dust jacket mylar protected, wrinkling, chipping, crease, tears, corners of the inside flaps trimmed, foxing, discoloration, and shelf wear. Book has some edgewear, rubbing, significant discoloration, and light shelf wear. More than 250 recipes, arranged in 74 delectable mens for smooth entertaining. View more info

Image for The Healthy Kitchen: Recipes for a Better Body, Life, and Spirit

The Healthy Kitchen: Recipes for a Better Body, Life, and Spirit

By: Weil, Andrew X.;Daley, Rosie

Price: $20.00

Publisher: New York, Alfred A. Knopf: 2002

Edition: First Edition

Inscription: Signed by Author

Book ID: EC43140BB

ISBN: 0375413065

Condition: Very Good


H1 - A first edition hardcover book SIGNED by Andrew Weil and Rosie Daley and inscribed to previous owner in very good condition in very good dust jacket that is mylar protected. Dust jacket has some wrinkling, chipping, crease, and few small tears on the edges and corners, some scattered stains, dust jacket and book have some bumped corners, light discoloration and shelf wear. Includes a laid in promotional bookmark. This revolutionary book will change forever the way y... View more info

Country Cookin'

By: Weiler, Katharine

Price: $3.50

Publisher: Katharine Weiler: 1970

Book ID: EC10547BB

Condition: Very Good


BY1 - Book has light discoloration and shelf wear otherwise very good. Country Cookin' Written For Lovers of Low-Country Cooking. View more info

Diggin' in and Pigging Out: The Truth about Food and Men

By: Welsch, Roger L.

Price: $2.50

Publisher: New York, New York, USA, Harper & Brothers: 1997

Edition: First Edition

Book ID: SCW05203

ISBN: 0060187174

Condition: Good


CC5 - A tight, clean, sound copy with very minor overall shelf wear plus some very light yellowing of the outside paper edges plus there is the usual library stamp on the half-title page plus the front endpaper has been removed as part of the library's withdrawal process plus the dust jacket endflaps are glued down to the inside surfaces of the boards. The dust jacket shows no visible signs of wear plus it is still in the original library mylar sleeve plus there is the u... View more info

Steamboat Adventures: Recipes & Stories of Early-Day Settlers

By: Weyand, Kenneth C. (Compiled by)

Price: $3.75

Publisher: North Kansas City, Missouri, Discovery Publications, Inc.: 1991

Book ID: EC10409BB

ISBN: 1878496026

Condition: Very Good


BR3 - Book has couple light scratches on the front, light crease on the back top, tanning on the spine, gutters, edgse and corners, light discoloration and shelf wear otherwise very good. The Woodsmoke Series Volume II. From the Back-Issue Files of Discovery Publications, with Contributions from Readers. View more info

How I Feed My Friends: One Hundred Sunday Night Dishes

By: White, Max

Price: $15.00

Publisher: New York, Duell, Sloan and Pearce: 1946

Edition: First Edition

Inscription: Signed by Author

Book ID: EC12095BB

Condition: Good


AM5 - DJ is mylar protected. DJ has wrinkling, chipping, crease, and some tears on the edges and corners, foxing, significant discoloration due to old age, and shelf wear otherwise good. Book has foxing, significant discoloration due to old age, and shelf wear othewise good. Signed and inscribed by the author to previous owner on the front loose endpaper. "1" appears on the copyright page. View more info

Encore!: MSC OPAS Commemorative Cookbook

By: Wiatt, Ann (General Chairman)

Price: $20.00

Publisher: Bryan, Texas, Insite Publishing Company: 1992

Edition: First Edition

Book ID: EC32951BB

ISBN: 0962606995

Condition: Near Fine


P3 - A first edition hardcover book in near fine condition that has some light discoloration and shelf wear with no dust jacket. 10"x8.5", 339 pages. Satisfaction Guaranteed. View more info

Papa Tom's New Advantage Seafood Cookbook

By: Wier T. P.

Price: $7.50

Publisher: Houston, Texas, Seagate Foundation for the Arts: 1986

Edition: 2nd Edition

Book ID: EC10856BB

Condition: Very Good


CA1 - Book has light shelf wear otherwise fine. This edition is an expansion of the acclaimed limited first edition and is based on the author's personal experience, the comments of users, and the enjoyment of those he has served as his guests. View more info

Papa Tom's New Advantage Seafood Cookbook

By: Wier, T. P.

Price: $7.50

Publisher: Houston, Texas, Seagate Foundation for the Arts: 1985

Edition: Limited First Edition

Book ID: EC7931BB

Condition: Very Good


BN6 - Book has light shelf wear otherwise fine. "The ease, taste, and diversity of recipes in Papa Tom's New Advantage Seafood Cookbook should entice you to enjoy delectable seafood more often and in more ways." from Author's Preface page. View more info

Papa Tom's New Advantage Seafood Cookbook

By: Wier, T. P.

Price: $7.50

Publisher: Houston, Texas, Seagate Foundation for the Arts: 1985

Edition: Limited First Edition

Book ID: EC16474BB

Condition: Very Good


BL1 - Book has some spot stains, light discoloration and shelf wear. "The ease, taste, and diversity of recipes in Papa Tom's New Advantage Seafood Cookbook should entice you to enjoy delectable seafood more often and in more ways." from Author's Preface page. View more info

Janos: Recipes and Tales from a Southwest Restaurant

By: Wilder, Janos

Price: $10.00

Publisher: Berkeley, California, Ten Speed Press: 1989

Edition: First Edition

Inscription: Signed by Author

Book ID: EC33175BB

ISBN: 0898153107

Condition: Very Good


K2 - A first edition hardcover book signed and inscribed by author to previous owner in very good condition in very good dust jacket. Dust jacket has wrinkling, chipping, crease on some edges and corners, some soiled edges, tanning and light shelf wear. Book lighlty bowed, some light stains, light discoloration and shelf wear. Photography by Geoffrey Clifford. 9.5"x7.75", 228 pages. Satisfaction Guaranteed. View more info

Seasonings Cookbook for Quantity Cuisine

By: Wilkinson, Jule (Edited by)

Price: $4.50

Publisher: Boston, Massachusetts, CBI Publishing Company, Inc.: 1980

Edition: First Printing

Book ID: EC10826BB

ISBN: 0843621885

Condition: Very Good


BY6 - Book has light scuffing on some corners, discoloration and shelf wear otherwise very good. View more info

Siamese Cookery

By: Wilson, Marie M.

Price: $3.50

Publisher: Rutland, Vermont, Charles E. Tuttle Company: 1965

Edition: First Edition

Book ID: EC17083BB

Condition: Good


T5 - DJ is mylar protected. DJ and book have library markings (labels, stamping, cardholder, etc.), wrinkling, chipping, rubbing, lightly cocked and bumped corners, stains, discoloration, and shelf wear. View more info

A Book of Favorite Recipes

By: Wilton Encore Club of Wilton, Connecticut (Compiled by)

Price: $5.00

Publisher: Kansas City, Missouri, Circulation Service: 1976

Book ID: EC18607BB

Condition: Good


AY4 - Book has wrinkling, chipping, crease, tears, stains, discoloration, and shelf wear. Encore's '76, Cooking Delights. View more info

Eating for a Living: Notes from a Professional Diner

By: Wine, Cynthia

Price: $8.45

Publisher: Viking Press: 1993

Edition: First Edition

Book ID: MC2490BB

ISBN: 0670838330

Condition: Very Good


AW-4. Book and DJ in excellent copy. Text pages are clean and bright. Sound binding. DJ is mylar protected. View more info