Old Spain Cooking in Latin America

By: Teresita Roman de Zurek

Price: $45.00

Quantity: 1 available

Book Condition: Very Good


CC4 - A 9th edition navy blue faux leather book SIGNED and inscribed by author to previous owner on the title page in very good condition that has some stains, chipping and light scuffing on the page edges, moderate tanning and light shelf wear in poor dust jacket that is mylar protected, worn, torn, stained and discolored. Still has the six colored bookmark ribbons bound on the top spine. Old Spain Cooking in Latin America (Cartagena de Indias en la Olla). Thoroughly revised and enlarged. First Prize on Native Cooking, Buffalo, U.S.A. English version by Rosa Emilia de Aleman, Beatriz de Brantley, Emma de Nunez. 9.5"x6.75", 542 pages. Satisfaction Guaranteed.

Title: Old Spain Cooking in Latin America

Author: Teresita Roman de Zurek

Categories: Cookbooks & Entertaining, Cookery, Cookbooks, Regional Cooking,

Edition: 9th Edition

Publisher: Cartagenia, Columbia, Talleres Graficos de Editorial Bedout: 1974

Binding: Faux Leather

Book Condition: Very Good

Jacket Condition: Poor

Inscription: Signed by Author

Size: 8vo - over 7¾" - 9¾" tall

Book ID: EC37323BB

Keywords: COOKBOOK FOOD RECIPE OLD SPAIN COOKING LATIN AMERICA,