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By: Al Roker
Price: $19.99
Publisher: New York, Scribner: 2002
Edition: 2nd Printing
Inscription: Signed by Author
Book ID: ec49734
ISBN: 0743228642
Condition: Very Good
CT3 - A 2nd printing hardcover book SIGNED by author on a foodnetwork label adhered on the front free endpaper in very good condition in very good dust jacket that is mylar protected. Dust jacket has some wrinkling, chipping and crease on the edges, light discoloration and shelf wear. Book has some bumped corners, moisture soiled, some light discoloration and shelf wear. Albert Lincoln Roker Jr. is an American weather forecaster, journalist, television personality, actor, and author. He is the current weather anchor on NBC's Today. Roker also appears occasionally as a co-anchor on NBC Nightly ... View more info
By: Brooks, Karen; Payton, Leland; Payton, Crystal; Hall, Lisa Shara
Price: $2.75
Publisher: San Francisco, California, U.S.A., Chronicle Books LLC: 1996
Edition: 6th Printing
Book ID: MC72AA
ISBN: 0811808718
Condition: Very Good
F6 - Light stain back page of DJ on bottom edge. Book is like new. Over thirty mouthwatering recipes for terrific drinks, salads, sandwiches, barbecue, main dishes, and desserts will make your next backyard bash a smashing success. View more info
By: Fitzgerald, Don
Price: $25.00
Publisher: Toluca Lake, California, Pacifica House, Inc.: 1969
Book ID: EC11236BB
ISBN: 0911098119
Condition: Very Good
CC2 - A paperback book in very good condition that has some bumped corners and scattered wrinkling, chipping, and crease, a few soiled patches, light discoloration and shelf wear. Become An Expert Charcoal Cook. 200 Patio & OUtdoor Recipes. 16 Pages of Full Color Photos. 9"x6", 112 pages. Satisfaction Guaranteed. View more info
Price: $5.00
Publisher: New York, Simon and Schuster: 1986
Edition: First Edition
Book ID: EC7963BB
ISBN: 0671552341
Condition: Very Good
H2 - DJ is mylar protected. DJ has price clipped, wrinkling and crease on some edges, sides and corners, discoloration, and shelf wear otherwise very good. Book is lightly bumped on some cover corners, a few stains on some page edges, discoloration, and normal shelf wear otherwise very good. Introduction by Bert Greene. Recipes for great grilled, barbecued and smoked dishes. A user's guide to equipment, fuel and accessories. View more info
